Our restaurant “Belvedere” offers a light and refined cuisine, characterized by the wise use of low-fat ingredients and quick cooking techniques in order to preserve as much as possible the original flavors. A delicious lunch or a romantic dinner will be secured not only by the uniqueness of flavors, but also by the beauty of the view and the suggestions of our sommelier, able to satisfy even the most demanding customer thanks to a careful selection of the most interesting labels of the national wine production.
Our chef Libera reinterprets creatively traditional Mediterranean recipes, favoring among ingredients fresh fish and vegetables from our garden. Her light and refined cuisine combines very well with the wellness principles that inspire our SPA.
The poolside and beachside snack bars are ideal for a tasty break during the day, while in the evening the elegant spaces of our lobby or the rotunda surrounded by the greenery of our park invite to a quiet reading or a pleasant conversation while sipping the skillful creations of our bartenders.
After a lifetime spent exploring the paths of taste, getting flattering awards (she was the first chef from Ischia to be awarded a Michelin star), Libera moves with consummate skill between apparently simple ingredients and known recipes, which in her hands become something else, creating exciting moments.